A Foodies Handbook: Edition Turkey!

The Bosphorus divides Turkey into two halves; the European side and the Asian side. Both have distinct characteristics in terms of architecture, landscaping and cultural traits but their food is that cohesive element that holds the country together.
Read on to know more!

The Undiscovered Culture Of Naxos!

With a heavy heart, it was time to bid farewell to Santorini and embark on the rest of our journey. The next destination? Naxos. Why did we go To Naxos? Being an Indian, I’m really into Bollywood movies and so are my family members. At that time, the movie ‘Tiger Zinda Hai’ had made its…